- 2
- prep 15 minutes
- boil 10 minutes
- 30 minutes
KickingLemons
Vegan Purple Latte
Looking for a warm mug RICH WITH NUTRIENTS?
You have come to the right place! Here, Kicking Lemons helps you find a balance between consuming something delicious and ensuring that you get those essential nutrients.
Ingredients
Latte
2 medium size (180 g) Japanese purple potato
1 cup water
1 cup milk
4 dates
Toppings
Milk froth
Small pieces of boiled potato
KickingLemons
Directions
- Prewash potatoes and chop them into smaller chunk.
- Transfer and boil potato chunks for 5 minutes or until they are soft and tender.
- Strain potato chunks and allow them to cool in a different bowl. However keep the boiled water and do not discard.
- Meanwhile, bring milk to a gentle simmer. Stir continuously to prevent scorching.
- Once potato chunks are cooled, transfer into a blender and add warm milk and dates. Blend till smooth and silky.
- Add boiled potato water into the blender. If the boiled water is insufficient, compensate with water till it fit a measuring cup. Blend again till latte comes together.
- Pour into your desired mugs and for a beautiful presentation, top it up with 4-5 scoop of milk froth on each mug and drop few pieces of potatoes.
PURPLE POTATO LATTE
Did you know purple potatoes are packed with anthocyanins?
These powerful antioxidants are responsible for the potato’s deep purple color and offer a wide range of health benefits.
From boosting your immune system to reducing inflammation, these little powerhouses are a force to be reckoned with!
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